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MasterChef S16 E18 – Luus X DimSimLim

Luus Industries was featured in the recent 2024 Episode of MasterChef S16 E18 hosted by DimSimLim. Below is a sneak peak of Luus amazing feature of our 2 Hole Wok in action as part of our Asian Series. Click here to see the full episode    

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WZ 650 Compact Waterless Stockpots

Single hole stockpot with Duckbill burner as standard. Compact 800mm depth, air cooling, pressed ring, front gutter and rear laundry arm with front panel controls.

 

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FVG 400mm V-Pan Fryers

Slim and economically designed V-pan sandblasted tank for high efficiency. Thermostatically controlled multi jet U-burner for excellent performance and recovery. Easy to clean and maintain. Space saving 800mm depth, profile matched to the Professional Series range.

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Squires Loft – Mornington

Located in the picturesque Mornington, Squires Loft offers a culinary retreat where the charm of the coast meets our signature steak and rib mastery. Mornington’s Squires Loft embodies the relaxed yet refined essence of the peninsula, ideal for a leisurely meal after a day exploring the beaches or for a sophisticated dinner to cap off … Continued

Chef Trial Registration

 

Terms & Conditions
General.
These Terms and Conditions govern participation in Luus Industries’ cooking demonstration. Participants’ rights under these Terms and Conditions are in addition to and do not in any way limit their rights under Australian Privacy Law, which may not be lawfully excluded.

 

Participation.
1.1 Participants must follow the Food Handling and Hygiene Procedures and all reasonable instructions issued by Luus Industries personnel from time to time.
1.2 Participants must wear appropriate footwear and clothing as advised.
1.3 Participants must be age 18 or above to participate.
1.4 Participants must be a hospitality industry professional or qualified chef, proof of employment may be asked by Luus Industries personnel.
1.5 Participants must follow all instructions issued by the Luus Industries team for the preparation of the meals and the transportation, storage, re-heating and consumption of the meals. Participants are solely responsible for the transportation, proper storage and re-heating of all meals.
1.6 Each participant is responsible for advising Luus Industries at the time of activity of any food allergies that the participant may have. Activity may involve cooking with a variety of ingredients including potentially allergenic foods.

 

Privacy.
2.1 Participant consents to Luus Industries collecting personal information (name, company, email address and phone number) about participants, as well as Luus Industries taking and sharing photographs, film, tape and other images or likenesses of the participant, or any sound recording and using them for marketing and promotional purposes.
2.2 Participants consent to Luus Industries Pty Ltd and Associated Entities making, creating, storing, recording, transmitting, reproducing or using recordings or photographic images of any participant during activity. Each participant grants Luus Industries permission to use the participant’s name, any recordings and/or photographic images, or other images or likenesses of the participant, in any media and for any purpose without identification or compensation or payment of any kind.
2.3 Participants consent to receiving future promotional and marketing material from Luus Industries and/or the Associated Entities, including via electronic messages (e.g. email, SMS, via social media sites etc).

 

Liability for Loss.
3.1 Participants are responsible for their own property. Luus Industries will not be liable for loss of or damage to any property brought to the activity by any participant.
3.2 The activity may involve working with utensils, handling hot objects, operating appliances and other activities generally associated with food preparation and cooking. Participants are warned that there is a possibility of an accident-causing injury, death or property damage or loss from participation in the activity and the preparation, storage, transportation, re-heating and consumption of the meals.
3.3 Without limiting any other release or limitation of liability contained in these Terms and Conditions, but to the extent permitted by law, in no event will Luus Industries or its Associated Entities be liable for any lost profits, loss of earnings or any consequential, exemplary, incidental, indirect or special damages arising from, or in any way related to the participants’ attendance at the activity and/or the preparation, storage, transportation, re-heating and consumption (including, without limitation, any allergic reaction as a result of preparation or consumption) of the meals.

 

Release and discharge of Luus Industries.
4.1 To the extent permitted by law, participants exclude, release and forever discharge Luus Industries from all liability for any and all claims, loss, damage, costs or expenses arising from all property loss or damage, personal injury or death arising from or connected with a participant’s participation in the activity and/or the preparation, storage, transportation, re-heating and consumption (including, without limitation, any allergic reaction as a result of preparation or consumption) of the meals, except where such property loss or damage, personal injury or death arises solely as a direct result of the negligence of Luus Industries.

 

Indemnity.
5.1 Participants indemnify Luus Industries against all claims, loss, damage, costs or expenses arising from personal injury or death sustained by a participant or anyone affiliated or connected with a participant, in connection with or resulting directly or indirectly from any participant’s preparation, storage, transportation, re-heating and consumption (including, without limitation, any allergic reaction as a result of preparation or consumption) of the Meals, except where such personal injury or death arise solely as a direct result of the negligence of Luus Industries.
5.2 If legislation implies in these Terms and Conditions any condition or warranty which cannot be excluded or avoided, then the condition or warranty will be deemed included in these Terms and Conditions. However, to the extent permitted by law, Luus Industries’ liability for any breach of such condition or warranty will be limited, at Luus Industries’ option, to one or more of the following:
5.3 The supplying of the activity again; or
5.4 The payment of the cost of having the activity supplied again.

 

Governing Law.
6.1 These Terms and Conditions are governed by the laws of the State of Victoria.

 

By ticking the acceptance box, you agree to accept the terms and conditions as laid out in the above details and agree to adhere to the requirements and guidelines of Luus Industries Pty Ltd.

 

 

 

 

 

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Fish Plate (suits FV-45)

Perforated Steel Plate Suits V-Pan Fryer (FV-45) Weight 2kg

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