Luus Redefined Oven Ranges

In a demanding commercial kitchen, your oven is the backbone of your service. Luus has overhauled its professional oven range, blending power, efficiency, and operator focused design to ensure that whether you are baking, roasting, or searing, the equipment works as hard as you do. Available in 600, 900, and 1200mm widths, these units can be configured with griddle plates or chargrills to perfectly suit your specific workflow.

 

Power and Thermal Precision

Performance starts with heat, and the new range delivers on all fronts:

  • Enhanced Burners: The open burners now feature new enamelled double-crown technology that delivers up to 32 MJ/h on Natural Gas, providing significantly higher output and faster cooking speeds.

  • Oven Efficiency: The oven’s E-burners provide 33 MJ/h of power, paired with a 6mm cast iron base plate to ensure superior thermal retention and rapid heat recovery.

  • Perfect Consistency: For those requiring precise results, the RF models integrate a fan-forced design that improves heat distribution, guaranteeing perfect baking and roasting every time.

  • Optimized Insulation: The oven cavity is encased in high-density 25mm ceramic blankets, which trap heat effectively to reduce ambient kitchen temperature and maximize energy efficiency.

 

Built for the Daily Grind

Luus has redesigned this range with the realities of a commercial kitchen in mind. The heavy duty construction is designed to withstand the daily rigors and high volume usage that define a busy service.

Key ergonomic and maintenance improvements include:

  • Simplified Access: The oven control valve has been relocated to provide front-facing access, making daily operation more intuitive and significantly simplifying routine servicing and maintenance.

  • Improved Door Design: A new, reinforced heavy duty drop-down door provides a sturdy workspace for chefs. The door is also fully removable, allowing for deep cleaning and better hygiene.

 

Whether you are looking for the reliability of a static oven or the consistent heat distribution of a convection model, this redesigned range offers a professional grade solution that fits into your existing line-up.

 

See the Gas Static Range Oven Line-up

See the Gas Convection Range Oven Line-up